Tipsy Cake Grand Opening Party

Cake: Tipsy Cake
Food: Slide Ride
Ice Sculpture: Art Below Zero
Paper Goods: Pulp and Ink
Videographer: Dan the Video Man

All Photos By: Rick Aguilar Photography 

Although Honey Bee Weddings does weddings (it’s in our name!), we do have the occasion to host an event.  The owner of TipsyCake, Naomi Levine, asked us to plan her grand opening party.  It was so fun to plan a party full of the industry professionals that we know and love.

Naomi before the guests arrived at the event!

The entrance showcases her gorgeous cakes in the window.

As guests entered the space, we had a table set for afternoon tea.  In the background, there was the cake made for the grand opening.  

The cake had edible figurines of all of the vendors: Naomi, Misse, Meg, Rick, and Colin.  

The table is set with scrumptious cupcakes, cookies, and cake pops.

The gorgeous built-ins highlight the fantastic cakes that has made TipsyCake famous!

North Shore Distillery was on hand making some fantastic drinks

Pistil & Vine created lovely arrangements for the event.

TipsyCake Blue was everywhere!

TipsyCake also had gorgeous mini-cakes.  These always make great favors.

The whimsically chic invitation that guests received.  Or didn’t.   We had an unfortunate situation with the Chicago Post Office.
We had many delicious treats on hand for guests to nibble on throughout the evening.

Cake Pops are always a huge hit among guests!

TipsyCake Grand Opening Party: Guests Arrive

Yesterday’s photos featured the set-up for the grand opening of TipsyCake.  Today’s post will feature the actual party!

All Photos by: Rick Aguilar Photography.

At dusk, the guests started to arrive!

Art Below Zero made a cake ice sculpture as thank you.

There were a few fun signature drink cocktails like Grapefruit Basil Fizz.  

Part of the Honey Bee Weddings Team!

Naomi’s husband and friends spun all night long!

I love this photo because there is an adorable photo of Naomi’s son, Mikey, in the background.

Delicious treats were passed around as the night went on…

Scones with clotted cream and jam were my favorites.  Well, one of them!

Australian Meat Pies were one of the savory options that were offered to guests.

More desserts!

Naomi thanked everyone for coming! Her lovely Mum is in the background.

As guests left, they could grab a burger to go from the Slide Ride!

Thank you to everyone that came out to support TipsyCake!